Macronutrients
Energy 51.0 kcal / 213.4 kJ
Protein 5.4 g
Carbohydrates 4 g
Sugar content in carbohydrates 2.5 g
Fat 1.2 g
Saturated fat content in fats 0.2 g
Others
Fiber n.A.
Sodium 0.4 g
Filet de cabillaud legumes à la provencale by Open Food Facts is licensed under ODbL